What are the hottest trends for restaurants in 2014?  Join the restaurant brokers as they interview one of the top experts in the country on what he sees as big trends and ripples in the industry you should be aware of.  Will the restaurant customer of 2014 be any different?  What types of restaurants are teetering on the edge of a cliff?  You&#039;ll learn this and more as you join the Restaurant Brokers for this week&#039;s show.