I just want to know some of the ins and outs of leasing a restaurant. Leasing comes with a lot of responsibilities, that I feel the owner should be taking care of. The restaurant I am looking at has been destroyed by the previous tenants and I will have to take care of the renovation in order to get the restaurant ready for business.I would like to find a restaurant in the downtown area of Savannah GA to lease. If you can assist me with finding a 1500 sq ft restaurant, no more than 2000 sq ft. Around $4500 a month would be my range. I am looking to purchase as soon as possible or by the first part of 2014.