Im looking to open another restaurant. I currently own two, one in Santa Monica California and one in Woodland Hills. I am interested in opening a third. Im looking for a prime location with a liquor liscense if possible. I have owned my own place for a little over 23 years and started as a chef so I know the business inside and out. Looking to have it up and running by March so let get the ball rolling. haha Thanks Hope to hear from you soon Michael Doria