<strong>ROBIN GAGNON </strong>is the Vice President of We Sell Restaurants and Chief Marketing Officer.&nbsp; Robin co-hosts the nation&#39;s only radio show devoted to restaurants and is one of handful of women in the industry working as a restaurant broker full time. &nbsp;She has carved a principal role in the industry as a writer and speaker and has addressed the International Business Broker Association, International Franchise Association, Sysco Food Show and multiple colleges and universities. &nbsp; She has sold hundreds of restaurants and bars. Robin is a prolific writer and guide to the restaurant industry.&nbsp; Her expert articles appear online and in print across the country. She co-authored <a href="https://www.tatepublishing.com/bookstore/book.php?w=978-1-61739-814-8"><strong><em>Appetite for Acquisition</em></strong></a>, an award winning book on buying restaurants that was published in 2012 and named &quot;Best of 2012&quot; by Small Business Book Awards.&nbsp; Prior to joining We Sell Restaurants, Robin served as Vice President of Strategic Marketing for a $4 billion dollar retailer and Director of Advertising and Director of Business Development for another Fortune 100 company.&nbsp;<br />
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Robin holds an undergraduate degree and an MBA where she graduated first in her class and was named &quot;Outstanding MBA.&quot; Robin is an emeritus member of the ASU Business Advisory Council. She is also a founding member of the ASU Entrepreneurship Board. Robin is a licensed real estate salesperson in both Georgia and Florida and member of the Business Brokers of Florida and the International Franchise Association.&nbsp; She has been named a National Industry Expert by Business Brokerage Press.