Patrick Dee is the franchise partner at We Sell Restaurants based in Nashville, Tennessee. Patrick is a food connoisseur and businessman who worked in the hospitality and travel industry for the last decade. He has also served as an independent consultant to the industry. Having traveled the world and extensively in the U.S. at his previous jobs in airline management and operations, Patrick developed a passion for foreign cultures and food, often following in the footsteps of Anthony Bourdain. He visited destinations just to try the local cuisine and experience the restaurant scene. With this newfound passion for the food industry, Patrick decided to join the We Sell Restaurant family and help establish the brand name in the Nashville market. Armed with an extensive background in operational management and logistics from his previous career, Patrick will provide valuable feedback on any restaurant sale, purchase, or lease. Patrick has received instruction and testing leading to his designation as a Certified Restaurant Broker, one of a select few in the nation.